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Brown Sugar Garlic Chicken

Brown Sugar Garlic Chicken

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Course Dinner

Ingredients
  

  • 1½-2 lbs. Chicken Thighs, skinless and boneless
  • 2 tbsp Olive Oil
  • 4 Large Cloves Garlic, minced
  • ½ tsp Salt
  • ¼ tsp Black Pepper
  • ½ Cup Dark Brown Sugar, packed
  • ¼ Cup Water
  • Scallions

Instructions
 

  • In a large saute pan over medium high heat, cook chicken for 5-7 minutes. Flip over and cook for another 5 minutes.
  • Take chicken out of pan and place on plate. Set aside.
  • Lower heat to medium low, and in same pan add garlic, brown sugar, water salt and pepper. Mix around.
  • Add chicken back into pan and cook for another 10 minutes. Sauce will become thick and bubbly. Make sure to spoon sauce over chicken once in a while.
  • When chicken is done, spoon sauce over each piece and sprinkle with cut up scallions.
  • Enjoy!

Notes

Original Recipe: https://dinnerthendessert.com/brown-sugar-garlic-chicken/