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Roasted Tomato Caprese Grilled Cheese

Roasted Tomato Caprese Grilled Cheese

This recipe for roasted tomato caprese grilled cheese isn't your typical grilled cheese. It's like a caprese salad in between two pieces of artisan bread! Drizzled with sweet balsamic glaze!
Prep Time 45 minutes
Cook Time 10 minutes
Total Time 55 minutes
Servings: 2 sandwiches
Course: Dinner, lunch

Ingredients
  

  • 3 large roma or plum tomatoes, sliced thin
  • 1-2 tbsp olive oil
  • 1/2 tsp salt
  • 1/2 tsp black pepper
  • balsamic glaze
  • fresh basil, chopped Use as much as you'd like. I didn't use measurements for this.
  • 4 slices of artisan bread of choice
  • 3-4 oz. fresh mozzarella cheese, sliced thin I used a fresh mozzarella cheese ball

Method
 

  1. Preheat oven to 325°.
  2. Place sliced tomatoes on a non stick baking tray. Drizzle with olive oil, salt and pepper. Bake in preheated oven for 45-50 min.
  3. When tomatoes are done roasting, heat a skillet or saute pan over medium heat.
  4. Brush outsides of each slice of bread with olive oil. Place a few slices of mozzarella on one slice of bread, followed by tomatoes, basil and more mozzarella and tomatoes.
  5. Cook until cheese is melty and bread turns golden brown. About 5 minutes per side.
  6. Drizzle with balsamic glaze. Serve immediately.
  7. Enjoy!