Snowball Cookies
These classic snowball cookies are the perfect, festive cookie for the holidays. Soft and buttery, with chunks of walnuts. Coated with the perfect sweetness of confectioners sugar!
Ingredients
- 1 cup salted butter, soft
- 1/2 cup confectioners sugar + more for coating
- 2 cups all purpose flour
- 1 cup walnuts, chopped finely
Instructions
- Preheat oven to 325°.
- Line a large baking sheet with parchment paper or silicone mat.
- Using a stand mixer or hand held mixer, cream butter and 1/2 cup of sugar together.
- Add flour and chopped walnuts. Mix until well combined.
- Roll into 1 inch balls. Place on baking sheet.
- Bake in preheated oven for 20-25 minutes.
- Let cool about 5 minutes or more.
- When cool enough to handle, roll each ball in confectioners sugar.
- Enjoy!