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The Best Marinated Garden Tomatoes

The Best Marinated Garden Tomatoes

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Ingredients
  

  • 3-4 Extra Large Tomatoes
  • 1/3 Cup olive oil
  • 1/4 Cup Red Wine Vinegar
  • 1/4 Cup Balsamic Vinegar
  • 2 tbsp Finely Chopped Red Onion
  • 1 Large Clove of Garlic, finely minced
  • 1 tbsp Fresh Basil, minced
  • 1 tsp Salt
  • Black Pepper, to taste

Instructions
 

  • Cut tomatoes into 1/2 inch thin slices and place in a large casserole dish, or a large shallow dish.
  • In a bowl, mix together olive oil, balsamic vinegar, red wine vinegar, garlic, basil, red onion, salt and pepper.
  • Pour marinade mixture all over tomatoes, cover tomatoes with plastic wrap and let marinate for 2-3 hours.
  • Enjoy!