The Best Peanut Butter Cookies
Ingredients
- 1/2 Cup Unsalted Butter, Softened
- 1/2 Cup White Sugar
- 1/2 Cup Dark Brown Sugar OR Light Brown Sugar
- 1 Large Egg
- 1 TSP Vanilla Extract
- 1 1/2 Cups Flour
- 3/4 TSP Baking Soda
- 1/2 TSP Baking Powder
- 1/2 TSP Salt
- 1/2 + 1/4 Cup All Natural Peanut Butter, Smooth (Unsalted + Unsweetened)
Instructions
- Preheat oven to 350 degrees.
- Line a large baking sheet with parchment paper or non stick spray.
- Cream together butter, sugar, brown sugar.
- Add egg, vanilla and peanut butter and mix together until well blended.
- Add flour, baking soda, baking powder and salt. Mix until well combined and smooth dough forms.
- With an ice cream scoop or tablespoon size spoon, drop cookie dough balls onto lined baking sheet.
- Bake for 8-10 minutes.
- Cookies will feel very soft, but they will set perfectly.