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Baked Sweet Potato Fries

Baked Sweet Potato Fries

These baked sweet potato fries with maple aioli are the best! They are healthy, easy and delicious! Crispy on the outside, soft on the inside!
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Prep Time 15 minutes
Cook Time 35 minutes
Total Time 50 minutes
Servings: 2 people
Course: Appetizer, Side Dish
Ingredients Method

Ingredients
  

For Sweet Potato Fries
  • 2 large sweet potatoes, peeled and cut into french fries
  • 2 tbsp olive oil
  • 1/2 tsp onion powder
  • 1 tsp salt
For Maple Aioli
  • 1¼ tsp pure maple syrup
  • 1 tbsp mayonnaise
  • 1/8 tsp onion powder

Method
 

  1. Preheat oven to 425°. Line a large baking sheet with parchment paper and set aside.
  2. Wash, peel and cut sweet potatoes into french fries. Place in a large bowl and add olive oil, onion powder and salt. Mix around until each fry is coated well.
    Baked Sweet Potato Fries
  3. Place fries on lined baking sheet spread out in an even layer.
  4. Bake in preheated oven for 30-35 minutes or until they start to turn golden brown.
  5. Make aioli by mixing mayonnaise, maple syrup and onion powder together until smooth.
  6. I heated my ailio in microwave for 15 seconds to warm it up a but before serving with fries.
  7. When fries are done, place on plate with ailoi for dipping. Enjoy!